Ashe Diner

Ashe Diner started in Taiwan, beginning with Ashe Dry Noodles produced and sold in Tainan, and possesses the unique passion and persistence of the South for noodle making. Upholding the business philosophy of "maintaining quality and innovating services", it prioritizes quality as a guarantee of customer health. It aspires to be "an innovative enterprise, and food is a conscientious affair", standing in Taiwan while also looking towards the entire world to promote Taiwan's good flavors to every corner.

Direct line to National Taiwan University 264443#9